<p>Fill your home with the aroma of freshly brewed coffee and ‘straight from the oven’ coffee shop bakes.<br>
<br>
From squidgy <a data-item-id="4b85e930-c555-57e9-80cb-ffb3f04221ee" href="">cinnamon rolls</a> to toasted teacakes. A slice of ‘oh my’ carrot cake, or a square of ‘mmm’ <a data-item-id="10501364-6f4b-5743-897a-ff8abf3750b1" href="">millionaires shortbread</a>. Brownies and a brew. Cookies and cappuccino. A muffin with your macchiato? Whichever way you like your coffee served we have the perfect bake. <br>
</p>

Coffee Shop Bakes

You don't need to head out to the coffee shop to get your fix of caffeine and cake - do it in the comfort of your own home with our delicious coffee shop bakes

Our Products

A freshly made Victoria Sponge cake sat on a cake plinth, topped with strawberries and buttercream next to a yellow pack of Silver Spoon caster sugar.

Cake Recipes

A tray of freshly baked biscuits, some with icing and sprinkle decoration next to a pink box of Silver Spoon icing sugar.

Cookies & Biscuits

A cake plinth of chocolate cupcakes with swirled chocolate icing on top in front of a pink pack of Silver Spoon icing sugar.

Cupcakes & Muffins

2 glass jars of eton mess, raspberries, edible flowers and vanilla extract

Desserts

4 round dishes of coloured icing sugar being made up in various blue, pink and yellow colours next to a pink pack of Silver Spoon icing sugar.

Icing & Buttercream

Jams & Spreads

Freshly made Air Fryer Pop Tarts on a marble surface decorated with icing and multi coloured sprinkles next to a pink pack of Silver Spoon icing sugar.

Pies & Tarts

Freshly made scones with a small pot of sliced strawberries in front of a yellow bag of Silver Spoon caster sugar.

Scone Recipes

A freshly made tray-bake cake with icing being drizzled on top, in front of a pink pack of Silver Spoon icing sugar.

Traybake Recipes

Pop tarts decorated with biscoff, chocolate and pink icing with sprinkles. 

Air Fryer Pop Tarts

Recipes

Tips & Tricks

<p>This easy chocolate cupcake recipe was created by Mary Berry, and creates&nbsp;rich, indulgent cupcakes that are easy to achieve in your own kitchen.</p>
<p>Whether you're looking for simple chocolate fairy cakes for a party or an easy chocolate cupcake recipe for everyday baking, this Mary Berry chocolate cupcake recipe is soon to be your go-to recipe for 5-star rich, gorgeously-moreish cupcakes every time.&nbsp;</p>
<p>In just half an hour, this quick and easy cupcake recipe will make a delicious batch of 12 delicious chocolate cupcakes, ready to pipe with your favourite topping.&nbsp;</p>
<h3><strong>Why Bake Mary Berry’s Chocolate Cupcakes?</strong></h3>
<p>⭐Ready in under an hour</p>
<p>⭐Ideal for last-minute gatherings and parties</p>
<p>⭐Brilliant for getting the kids involved</p>
<p><br></p>

Mary Berry Chocolate Cupcakes

<p>You can whip up a fresh batch of our quick and easy scone recipe with just five simple ingredients.&nbsp; We love these golden scones with a dollop of clotted cream and fruity jam (or jam then cream, depending on your preference). They are also just as tasty spread with butter.&nbsp;</p>
<p>If you loved this easy scones recipe, check out our full range of <a href="https://www.bakingmad.com/recipes/categories/scones-and-shortcakes">scone recipes</a> that include sweet and savoury options.</p>
<h3><strong>Why Try Our Basic Scones Recipe?</strong></h3>
<p>⭐Simple scone recipe with just five ingredients</p>
<p>⭐Ready in 30 minutes</p>
<p>⭐Will keep for up to a week in an airtight container</p>

Easy Scones Recipe

<p>Whether Victoria sponge was the first cake you ever baked or it brings back sweet birthday memories, a truly great sponge cake recipe is one you’ll use time and time again. Make this <em>the</em> go-to Victoria sponge cake recipe for every baking occasion!</p>
<h3>Why Bake Our Classic Victoria Sponge Recipe?&nbsp;</h3>
<p>⭐Ready in under an hour</p>
<p>⭐Easy recipe for pro or novice bakers</p>
<p>⭐ Over +200 5 star reviews from happy bakers</p>

Easy Victoria Sponge Recipe

<p>Our No Bake Oreo Cheesecake recipe is simple to make and simply delicious. No oven required; you can whip up the creamy Oreo filling and crunchy biscuit base in next to no time; the hardest part is resisting the urge to eat it all.</p>
<h3><strong>Is no bake cheesecake better than baked cheesecake?</strong></h3>
<p>This comes down to your personal preference. The beauty of no bake cheesecakes is that you don’t need an oven, just a fridge to chill or set your cheesecake. No bake cheesecake recipes can be a little less technical and quicker to make than a baked cheesecake. The consistency of both can differ too; with no-bake cheesecakes being light and airy, and the baked versions being a little denser, but rich and velvety.&nbsp;See our full collection of <a href="https://www.bakingmad.com/recipes/collections/no-bakes">no bake recipes</a> here.</p>
<h3><strong>How to make sure your no bake cheesecake filling turns out firm</strong></h3>
<p>If your no bake Oreo cheesecake is too runny, you may need to leave it longer to set. To create a thick, velvety filling, ensure that you beat the whipping cream to a stiff peak consistency. This means that when the whisk is removed the cream should stand upright, forming a peak on top. If the peak droops, this is soft peak stage and your cream will need to be whipped a little bit longer. Take care not to over-beat your cream cheese, as this can cause it to separate and produce a runnier cheesecake consistency.</p>
<h3><strong>How to ensure your no bake cheesecake base remains crisp</strong></h3>
<p>When making your no bake cheesecake base, you should be sure to chill the crumb crust for at least 10 minutes to help it solidify and prevent it from turning soggy. You should also be sure to use a higher ratio of butter to crumbs for a no-bake base, as this will result in a sturdier base when refrigerated.</p>
<h2>Substitutions and Variations&nbsp;</h2>
<h3>Substitutions</h3>
<p>If you're looking for a vegan and gluten free alternative, why not try our <a href="https://www.bakingmad.com/recipes/raw-chocolate-avocado-cheesecake">No Bake Vegan Chocolate Cheesecake</a>? It's super easy to whip up and will impress your guests!</p>
<h3>Variations</h3>
<p>If you like this recipe, we think you'll also love our <a href="https://www.bakingmad.com/recipes/chocolate-cheesecake">Chocolate Cheesecake</a>, <a href="https://www.bakingmad.com/recipes/oreo-cupcakes">Oreo Cupcakes</a> and <a href="https://www.bakingmad.com/recipes/oreo-brownies">Oreo Brownies.</a> We also have even more cheesecake recipes <a href="https://www.bakingmad.com/recipes/categories/desserts/cheesecakes">here</a>.</p>
<h3>Reasons to make our No Bake Oreo Cheesecake:</h3>
<p>⭐No oven needed - just the fridge</p>
<p>⭐Prep takes just 20 minutes</p>
<p>⭐Can be made and stored ahead of time</p>

No Bake Oreo Cheesecake Recipe

<p>Try baking our Mars Bar cake recipe for a slice of nostalgia. Not only is this recipe delicious, but it’s also fun and simple to make, and a perfect activity for you and your children. The chewy, gooey cereal base is blended with melted Mars Bars and topped with rich milk chocolate and white chocolate swirls. Bliss. So, gather your baking tools, put on your apron, and let's create something indulgent with this ultimate Mars Bar cake recipe.</p>
<h3>Can I melt Mars Bars in the microwave?</h3>
<p>Yes, you can melt a Mars Bar in the microwave. We’d recommend you do this on the lowest power setting though, to avoid spoiling the chocolate. Put the Mars Bars in your microwave on a low setting, and check it every 30 seconds until it is melted and smooth.</p>
<h3>Can I melt a Mars Bar on a hob?</h3>
<p>If you don’t have a microwave, you can melt your Mars Bar in a small saucepan on the hob. Chop the Mars Bar into smaller chunks to speed up the melting process. Melt your chocolate on low heat and to check it often.</p>
<h3>How to make sure your Mars Bar cakes are soft</h3>
<p>If you haven’t melted and mixed your Mars Bars, syrup and butter enough, this can cause your final bake to turn out too hard and clumpy. When melting these three ingredients together, you can use a whisk as they begin to melt to get the mixture nice and smooth.</p>
<h2>Substitutions and Variations&nbsp;</h2>
<p>Conquered the Mars Bar Cake Recipe and looking for more cereal themed bake ideas? Check out our<a href="https://www.bakingmad.com/recipes/rice-crispy-cakes"> Chocolate Rice Krispie Cakes</a> and <a href="https://www.bakingmad.com/recipes/easter-chocolate-nests">Easter Nests</a> for equally fun and delicious recipes.</p>
<h3>Reasons to make our Mars Bar cakes:</h3>
<p>⭐Easy recipe for kids to follow (with supervision!)</p>
<p>⭐Can be made ahead of time and kept in the fridge</p>
<p>⭐Oven-free recipe</p>

Mars Bar Cake Recipe

<p>Calling all Biscoff fans! This Biscoff cupcake recipe is a real game changer. Soft vanilla cupcake topped and filled&nbsp;with a beautifully light Biscoff buttercream, this recipe is definitely one you will want to save and bake time and time again.</p>

Biscoff Cupcakes

<p>Our friend Lily Vanilli has shared with us this fabulously tasty Gluten Free Carrot Courgette Cake recipe. Brimming with flavour, this vegetable gluten free cake packs a punch when it comes to flavour and texture!</p>

Gluten Free Carrot Courgette Cake

<p>Muffins are the perfect on the go snack, breakfast treat or simply yummy cake to enjoy with a cup of tea. We have taken one of the nations favourite bakes - the cherry bakewell and turned it into a delicious muffin.</p>

Bakewell Muffins

<p>This rainbow sponge traybake recipe is a great time saver. It's for a simple traybake (or sometimes known as a sheetcake). This quick and easy traybake serves 12 and only takes 20 minutes to prepare. We've decorated ours with rainbow buttercream for a really fun look which the kids will love.<br>
<br>
If rainbows are your thing, try out our <a data-item-id="487578e2-ccf0-513b-825e-a0c1f86b83a6" href="">rainbow meringues recipe</a> next!</p>

Quick & Easy Rainbow Traybake

<p>If you’re a fan of sweet and zesty lemon-flavoured bakes, you can’t go wrong with our Lemon Curd Cake. Our soft, citrusy sponge really is easy-peasy-lemon-squeezy to whip up - it's filled with <a href="https://www.bakingmad.com/recipes/lemon-curd">fresh lemon curd</a> and a light, fluffy lemon buttercream, and will soon become a family favourite. For some extra indulgence, double up your buttercream ingredients to coat the entire cake with lemon buttercream.</p>
<p>If lemon curd is your jam, you are also going to love our <a href="https://www.bakingmad.com/recipes/lemon-curd-rolls">Lemon Curd Rolls</a>. Think cinnamon rolls, but oozing with fresh lemon flavour. Adding citrus fruit to your bake is one of the best ways of adding natural flavouring, to elevate your biscuits, cakes or even cookies.</p>
<p>Speaking of biscuits, cakes and cookies - get your lemon squeezers at the ready, as we have a whole host of citrus bakes just for you. Try our <a href="https://www.bakingmad.com/recipes/lemon-drizzle-swiss-roll">Lemon Drizzle Swiss Roll</a>, keep it sweet with some <a href="https://www.bakingmad.com/recipes/citrus-gingerbread-cookies">Citrus Gingerbread Cookies</a>, or stack 'em high with some <a href="https://www.bakingmad.com/recipes/turmeric-and-lemon-pancakes">Lemon &amp; Turmeric Pancakes</a>.</p>

Lemon Curd Cake

<p>Birthdays are such a special occasion that it is only right to celebrate with our Ultimate Birthday Drip Cake. With four decadent layers of fluffy vanilla sponge, decorated with smoothed vanilla buttercream, chocolate ganache drips, and mounds full of chocolate goodies, such as Bueno, Kit-Kats and Minstrels - chocolate lovers, meet your match.</p>

Ultimate Birthday Drip Cake

<p>Air Fryer recipes don't get any sweeter than this... you have got to try our air fryer pop tarts. Crispy pastry bites filled with a gooey sweet centre; from Biscoff to jam, the choice is yours. Not only are these pop tarts simple to make, they are super speedy too. Our homemade pop tarts recipe only takes 10 minutes in the air fryer.&nbsp;</p>
<p>This recipe was created by our good friend, Jessie Marsden <a href="https://www.instagram.com/jessie.bakes.cakes/" title="Jessie Bakes Cakes instagram">@Jessie.bakes.cakes</a></p>

<p>We have the best simple buttercream recipe that will give your cakes and cupcakes a delicious twist with the subtle inclusion of maple syrup. Perfect for autumnal Halloween or Bonfire Night party treats.&nbsp;&nbsp;</p>

Maple Buttercream

<p>This recipe is brought to you by William and Suzue Curley and features in their Patisserie book. The stollen originates from&nbsp;Germany, where for centuries&nbsp;it has been eaten during the&nbsp;Christmas season. The spiced&nbsp;loaf, originally round in shape,&nbsp;is thought to originate from the&nbsp;14th century, and is often referred&nbsp;to as Christollen or Striezel. To reduce your cooking time, you could buy pre-made candied orange peel instead of making it. You could also marinate the sultanas well in advance of making the&nbsp;stollen. &nbsp;</p>

Classic Stollen

<p>Moist, moreish and zesty - everything a gluten-free plant based drizzle cake should be. Full of fresh citrussy lemon, drizzled with a sweet Silver Spoon Icing Sugar glaze, and sprinkled with ground nuts this simple gluten free lemon cake rivals coffee shop lemon drizzle cakes any day. So invite your friends over, pop the kettle on and bite into a generous slice of this delicious vegan lemon drizzle cake.&nbsp;</p>

Gluten Free Vegan Lemon Drizzle Cake

<p>This super easy to bake Victoria Sponge Cake is baked using Gluten-Free Flour, but don't worry! This recipe promises a full-on fluffy sponge, sandwiched together with sweet jam and a light buttercream this simple gluten free Victoria Sponge Cake will be your new go-to cake recipe.&nbsp;</p>
<p>Whether you're whipping up a birthday showstopper, or topping all your tiers with fresh chopped strawberries this Jubilee - this cake is sure to delight all of your guests with just one bite. Better go pre-heat your oven!</p>

Gluten Free Victoria Sponge

<p>What's the secret to baking fluffy, light scones? Well, this easy fruit scones recipe is a great place to start.</p>
<p>Arguably the most important element of mastering the infamous English Afternoon Tea - these show stopping scones are a total British classic. Simply serve with a generous dollop of whipped cream and a slather of <a data-item-id="604f8bca-ab80-5e0f-bf56-716fbba5ff1c" href="">Strawberry Jam</a> - question is, cream or jam first? One things for sure, once you've mastered this fluffy scones recipe you'll be whipping these up for every occasion, including the Jubilee.</p>

Fruit Scones Recipe

<p>Wonderfully easy to bake, our gluten free cupcake recipe can be adapted to create a range of great tasting treats. Try adding chocolate chips, flavoured icing or toppings with delicious buttercream.</p>

Gluten Free Cupcakes

<p>Bakewell tarts are a staple part of British heritage and for very good reason...it's blooming delicious. Now being on the large size this tart is meant for sharing but we wouldn’t blame you if you don’t want to part with it. That being said we can guarantee that this tart is sure to put a smile of everyone’s face.</p>

Bakewell Tart

<p>Making these chocolate chip cupcakes is the perfect simple Sunday recipe to stir up with the kids, or a quick batch of cupcakes to pop in the oven if you're expecting last minute guests. Filled with chunks of fugde pieces and Billington's unrefined golden caster sugar, these mini mouthfuls of cake are sure to be full of warm fudgey flavours, and leave you with creative license to decorate however you wish. We use Silver Spoon icing sugar and chocolate sprinkles.&nbsp;</p>